Not Coffee

  • 1/4 cup Reshi Mushroom – chopped small or ground.
  • 1/8 – 1/2 cup ginger chopped small
  • 1 Tablespoon Turmeric (root) Powder (or fresh if available)
  • 1/2 teaspoon black pepper or a few whole corns
  • Dandelion Root fresh or dried – chopped or ground

Bring to 2 quarts of water to a boil, get the ingredients in at some point and turn down heat and simmer for 20 – 40 minutes.

I like to grind stuff in mortar and pestle, along with a little song or chant.

Use any or all of the above ingredients.

We often serve it with about a teaspoon of molasses and some milk or coconut milk.

Dandelion root is a live tonic. Reshi mushrooms have been used in Chinese medicine for centuries.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>